Seasonal tomato and tuna belly
with Mutxamel tomatoes, tuna belly and extra virgin olive oil with garlic confit
Burrata cheese
with 100% Italian burrata mozzarella on a bed of lamb's lettuce, seasonal tomatoes, dried tomato, tapenade with anchovy, extra virgin olive oil and basil
Alicante salted fish
with Mutxamel tomato, salted fish, pickles and ñora oil
Artichoke confit
with cream cheese, bacon salt and crunchy parmesan
Anchovy
on toast bread with tomato
Classic Marinera
Russian salad with crunchy homemade Alicante oil pastry and smoke sardine
Traditional Russian salad
with pickles or without pickles. With Artichoke, tuna in olive oil and escabeche, free-range eggs and free-range egg mayonnaise. With Hake, hake, potato, chives and free-range egg mayonnaise
Alicante caviar
salted Alicante fish butter served with toast oil bread
Foie gras mi-cuit in escabeche
served with crunchy home-made Alicante oil pastry
Crayfish
guillardeau oyster, Valencian oyster, shrimp, crayfish (boiled/grilled), red prawn (boiled/grilled), shellfish...