Elementos del menú

Seasonal tomato and tuna belly

with Mutxamel tomatoes, tuna belly and extra virgin olive oil with garlic confit

Burrata cheese

with 100% Italian burrata mozzarella on a bed of lamb's lettuce, seasonal tomatoes, dried tomato, tapenade with anchovy, extra virgin olive oil and basil 

Alicante salted fish

with Mutxamel tomato, salted fish, pickles and ñora oil

Artichoke confit

with cream cheese, bacon salt and crunchy parmesan

Anchovy

on toast bread with tomato 

Classic Marinera

Russian salad with crunchy homemade Alicante oil pastry and smoke sardine

Traditional Russian salad

with pickles or without pickles. With Artichoke, tuna in olive oil and escabeche, free-range eggs and free-range egg mayonnaise. With Hake, hake, potato, chives and free-range egg mayonnaise

Alicante caviar

salted Alicante fish butter served with toast oil bread

Foie gras mi-cuit in escabeche

served with crunchy home-made Alicante oil pastry

Crayfish

guillardeau oyster, Valencian oyster, shrimp, crayfish (boiled/grilled), red prawn (boiled/grilled), shellfish...